Doing It For The Dough | About

About Us 🍰

Hi! We’re Gwen and Gene, the sugar-fueled masterminds behind Doing It For The Dough. We believe in serious flavor, zero boring cakes, and the occasional dance move while frosting cupcakes. Our goal? Making every bite a reason to smile, laugh, and maybe even sneak an extra cookie. And don’t worry — we’ve got something for everyone, including a wide range of gluten-free treats so nobody misses out on the fun!

Gwen, Owner
Baking Goals. Sweet Rolls. Zero Self-Control.

Contact Us 📬